Before you order
The questions buyers ask.
Where to find Bella Principessa, how delivery works, what to pay, which bottle to choose and how many you need. Straight answers, then the detail.
- Where can I buy Bella Principessa Prosecco?In Florida for now, at Total Wine & More and other South Florida and Tampa Bay shops; or order online from Primo Liquors, which ships to 43 states.
- Can I order Prosecco online and have it delivered to my state?Usually yes, through a licensed retailer, if your state allows it and an adult 21+ signs; Bella Principessa ships from Primo Liquors to 43 states.
- How much should a good bottle of Prosecco cost?A good Prosecco D.O.C. Brut usually costs around twenty dollars; Bella Principessa's suggested retail price is $20.99.
- Which Prosecco is best for an Aperol Spritz or mimosas?Choose a dry Brut: it balances Aperol and orange juice. For pink mimosas and spritzes, pick a Rosé Brut.
- What's the best Prosecco to buy?Look for Prosecco D.O.C. on the label, choose Brut for dry or Extra Dry for softer, and expect real quality around twenty dollars.
- Prosecco or Prosecco Rosé: which should I buy?Choose the Gold for crisp, citrusy toasts and seafood, the Rosé for brunch, berries and gifts, or buy one of each.
- Brut or Extra Dry: which Prosecco should I buy?Buy Brut if you like crisp and dry; Extra Dry is the sweeter style, despite its name. Both Bella Principessa wines are Brut.
- How many bottles of Prosecco do I need for a party?About 5 glasses a bottle: allow 2 per guest for a toast, 3 to 4 for a long party. 12 bottles toast 30 guests.
- Can I send Prosecco as a gift?Yes, through a licensed retailer, with an adult 21+ signing and state laws applying; never post it yourself. Primo Liquors ships Bella Principessa.
- Who's behind Bella Principessa, and is it real Italian Prosecco D.O.C.?Yes: it's made in the Veneto with a fourth-generation winery, Prosecco D.O.C. on the label, founded by Michael Goldstein and Natalie.
Questions about Prosecco itself, from the hills to the sweetness scale, are answered on Prosecco.com →
